PT
Home » Study: why does orange flavonoide reverse obesity?
Orange juice
Flavonoide-Banner

Study: why does orange flavonoide reverse obesity?

Estimated reading time: 1 min read

A molecule found in sweet oranges and tangerines could help to reverse obesity and reduce the risk of heart disease and diabetes, a new study in mice has reaffirmed, but their theory behind the mechanism of the effects has been ruled out.

Learn more: https://www.nutraingredients.com/Article/2020/03/04/Study-Why-does-orange-flavonoid-reverse-obesity

Most Viewed

Sustainability
Predictive models for smarter agriculture
Predictive models for sma...

Predictive models help guide more assertive decisions in...

Predictive models help guide more...

ESG
Climate risk management in agriculture: a regenera...
Climate risk management i...

Extreme weather, soil degradation, and biodiversity loss are...

Extreme weather, soil degradation, and...

Supply Chain
Optimizing Juice Logistics: Efficiency From Origin...
Optimizing Juice Logistic...

Logistics plays a crucial role in delivering juice...

Logistics plays a crucial role...

Market Insights
Navigating the global juice market: key trends and...
Navigating the global jui...

While the global juice market remains consolidated, its...

While the global juice market...

Connect with us!

Join our community to nurture our partnership further!

Subscribe now