Citrus farming plays a fundamental role as a climate solution by combining agricultural production with practices that contribute to environmental conservation.
Brazilian Citrus Program for Climate Adaptation
In partnership with Itaú BBA, Citrosuco launched the Brazilian Citrus Program for Climate Adaptation in 2025, an initiative that combines sustainability, agricultural innovation, and carbon removal.
The initiative enables regenerative agriculture practices across the citrus supply chain, driving benefits for soil, climate, biodiversity, and social impact.
By applying the PSA Carbon Agro Perene methodology, in partnership with ECCON and Reservas Votorantim, Citrosuco promotes environmental conservation and sustainable agricultural practices, while contributing to climate change mitigation and food security.
Tradable between parties
Contributes to the mitigation of forest losses resulting from climate change.
Ecosystem and Good Agricultural Practice Indicators
We transform nature's potential into a positive impact for the planet, creating a cycle where productivity, regeneration, and value chain resilience go hand in hand.
Ecosystem conservation and strengthening value chain resilience
Measurable climate outcomes through the removal and reduction of emissions
Environmental, social, and economic co-benefits for a more resilient future
Be part of this transformation.
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