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Annual transparency reports

More than providing nutritious and sustainable food, we are committed to responsible production that preserves the environment while generating value for our supply chain and for society.

2023/2024 Report

Check out the 10th edition of our Annual ESG & Business Report, where we reaffirm our alignment with market best practices in reporting our activities for the 2023/2024 crop season.

Full report 2023/2024

Environmental Highlights

Emission Reduction

18% reduction in Scope 1 and 2 CO2 emissions through the use of renewable energy and bio-inputs between 2019 and 2024.

A- Rating

Maintenance of the A- rating in CDP Climate in 2024, sustaining a level of leadership and performance above the global food and beverage sector average.

Reduction in water consumption

Since 2020, we have reduced water consumption by 26.5%, achieving our best-ever water efficiency rate in 2023/2024.

Social Highlights

Social Investment

Allocation of over R$2.4 million in social investment in the territories where the Company operates during the harvest season.

Occupational Safety

Rate of 1.4 accidents per million hours, below the industry average.

Diversity

We have reached 30% representation of women and Black people in leadership positions.

Governance Highlights

Certified Fruit

77% of fruit certified according to international platforms, such as the SAI Platform.

EcoVadis

Retention of the Gold rating on the EcoVadis platform, positioning Citrosuco among the top 5% of 150,000 companies.

Clean Company

We were recognized by the CGU and the Ethos Institute with the Clean Company seal for our effective practices regarding integrity, ethics, and the fight against corruption.

Other Reports

Check out the figures from past harvests and the evolution of our indicators over time.

Links to 2024–2022 Reports