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ORANGE SMOOTHIE

Juice with higher content of natural orange fibers. Pleasant and creamy texture, which is more consistent than standard 100% natural juice. It is healthy and has functional benefits. Natural orange flavor and freshness. Vegan.

FTNF ESSENCE

Natural aroma of the orange itself. It is 100% natural, and it is used to improve the flavor and freshness of juices, nectars, and other foods (sauces, toppings, fillings, fruit preparations, etc.)

FROZEN ORANGE PULP WITH JUICE VESICLES

100% natural orange juice vesicles. They are used to give a more natural look to the final product, besides being vegan.

OILS AND ESSENCES*

Citrus fruit oils are produced through cold extraction. These citrus oils are commonly used as food flavor additives in the food industry, but also as a fragrance agent in the cosmetic industry.

CITRUS PULP PELLETS (CPP)

Peel, seed, and pulp of pressed and dried orange. It is used as a food supplement for cattle with high nutritional value, besides being rich in fiber.

  • ESSENTIAL OIL

    Orange essential oil obtained from pressing the orange peel after juice extraction. Is it used in food, cosmetics, and perfumery products.
  • OILY PHASE ESSENCE

    It is obtained from the capture of volatile aromas during the concentration of orange juice. It is used in aroma industries for food and beverages.
  • AQUEOUS PHASE ESSENCE

    It is obtained from the capture of volatile aromas during the concentration of orange juice. It has great application in flavor enhancement in food and beverages.
  • CITRUS TERPENE — D-LIMONENE

    An oil that is thin, colorless and with a light citrus aroma. It is obtained from the distillation of citrus liqueur extracted from orange pomace. It is used as a solvent, cleaning product and in the chemical industry.